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Ayala’s Herbal Water (Sparkling) – Ginger Lemon Peel 355ml

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Product Info

Sparkling Ginger Lemon Peel


Flavor is always a beautiful, light and delicious thing when a little sparkle, lemon peel and the spicy halo of ginger root combine to create a refreshing, citrusy zing.

Sparkling Ginger Lemon Peel, our mellowest blend, is delightful with sushi and other Japanese and Chinese dishes. And, with a light lemony taste, it compliments a host of traditional custards and seasonal pies.

Receipes

Recipes

Ayala’s Herbal Water offers an array of tastes to be used from cocktail mixers to spritzers to toddies. Here are a few recipes to try.

Mixers
Gin and Ginger

2 oz gin
5 oz Sparkling Ginger Lemon Peel
Ice
Garnish with fresh organic Lemon peel, serve in a highball glass.

Cinnamon Orange Vodka Club

2 oz vodka
5 oz Sparkling Cinnamon Orange Peel
Ice
Garnish with fresh organic Orange Peel, serve in a highball glass.


Lemongrass Mint and Gin

2 oz gin
5 oz Sparkling Lemongrass Mint Vanilla
Ice
Garnish with fresh organic Mint leaves, serve in a highball glass.

Wine Spritzers Red

3 oz Red wine
1 oz Sparkling Cinnamon Orange Peel

White

3 oz White wine
1 oz Sparkling Lemongrass Mint Vanilla or Sparkling Ginger Lemon Peel

Mojito and a Tom Collins Lemongrass Mint Mojito

1 ¼ oz Rum
2 oz Sparkling Lemongrass Mint Vanilla
½ oz Lime Juice
1 tsp sugar
1 Mint leaf

Shake together and pour over ice, serve in a collins glass, and garnish with a fresh organic mint leaf.

Ginger Lemon Vodka Collins

2 oz vodka
1 tsp sugar (powdered)
½ lemon
Shake together and strain out lemon. Pour into a collins glass over ice and fill to the top with chilled Sparkling Ginger Lemon Peel. Garnish with an organic lemon slice and a cherry.

Ginger Lemon Saki

Ginger Lemon Peel with saki and some Lychee juice

Ingredients

Ingredients How It Works
Ginger Root (Zingiber officinale)
A native of India and China, ginger is characterized by a refreshing, bright aroma rich in citrus, floral, woody, and pungent notes. Its singular and somewhat spicy flavor has made it a very popular ingredient for cooking and beverages. Ginger is the rhizome-or underground root-of the Zingiber officinale plant.
Lemon Peel (Citrus limon)
Lemon peel, or lemon zest, brings a delicious light and citrusy flavor and aroma to food and drinks. Lemon peel, like orange peel, is made by simply shaving off the outer layer of skin from a lemon using a grater or a peeler.
 

Ayala’s Herbal Water is the first certified organic flavored water that’s made from all organic ingredients and available nationwide.

100% Good For You!®

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